A vertical tasting of Tablas Creek Esprit de Beaucastel 2000-2007 and Esprit de Beaucastel Blanc 2001-2008
This week, Francois Perrin joined us at Tablas Creek for one of his semi-annual visits. Francois' visits are always a pleasure. He gives us someone with decades of experience off of whom we can bounce ideas or with whom we can search for solutions to problems that have been