Tablas Creek Blog (Page 106) | Tablas Creek Blog

Sign in Subscribe

More posts

An update on corks, screwcaps and consumer preferences

In the late-March post Consumers choose... cork? I reported on the the results of the first six weeks since we'd offered on our online order form the option of choosing between cork-finished and screwcap-finished versions of our 2005 Cotes de Tablas. I was surprised that

Tannat, Heart Health and Longevity

In the last year, we've seen a growing trickle of requests for our Tannat, often from people who are not our typical wine consumers. The most recent of these was a request from a gentleman in Mississippi (which is unfortunately not a state to which we can ship)

Wine Festival Etiquette

No, I'm not going to write another piece on how you're supposed to spit rather than drinking when you attend a wine festival (hint: you are). Nor am I going to rant about perfumes and colognes that are likely to overpower the wine for you and

Eleven-Wine Dinner in Los Angeles with Campanile (and a Los Angeles Rhone Rangers tasting)

I don't normally post information about upcoming events on the blog (we have a page for that on the Tablas Creek Web site: http://www.tablascreek.com/upcomingevents.html). But, I have two events coming up next week in Los Angeles that I think are cool enough that

Paso Robles Wine Festival 2008 Musings and Photos

The 2008 Paso Robles Wine Festival is in the books. I've poured at the last seven festivals, and this one was one of the hottest. Both Saturday and Sunday topped 100 degrees (an unwelcome change from the past few years, which were beautiful) and I think it deterred

The challenges of running out of wine

We're not running out of wine. Yet. But, for the first time ever, I can see it looming. It's not a familiar position for me. When we started, we made some mistakes in our marketing, the largest of which was neglecting to create a marketing plan.

Hospice du Rhone!

Last weekend was the 2008 Hospice du Rhone. As always, it was a terrific show, with a great mix of producers, distributors, restaurateurs, retailers, distributors and consumers. It's one of the few events I do where the trade and consumers interact so much, and on such equal footing.

A bullet dodged: only minor vineyard damage from a serious California-wide frost event

California was badly zapped last week by a deep trough of cold air that spread south from Canada and brought freezing nights from Mendocino to Santa Barbara. The perils presented by this frost were made more severe by the fact that it followed a week of unusually warm weather, where

Earth Day thoughts on sustainability in the world of wine

Today is the 39th annual Earth Day celebration, and a great time to assess wine's progress on its quest for sustainability. Wine, like any other agricultural product, has environmental impacts from its vineyard and winery practices, and additional impacts from its packaging and marketing (Tyler Coleman had an

Vineyard Photos of New Growth

I love going out into the vineyard at this time of year to take pictures. The yellowy-green color of the new growth is beautiful, and the cover crop is in full flower. Plus, the hills are gorgeous. Note that you can get full-screen images of all the photos